Sea Island’s Seafood Restaurant Menu and Daily Specials
Sea Island’s seafood restaurant menu brings together freshly prepared favorites made the same way every day. This seafood menu list features hand-breaded fried fish and shrimp, grilled seafood plates, shrimp specialties, family meals, daily specials, and seasonal favorites. Each dish is prepared to order using quality ingredients, making it easy to find the best seafood dishes whether you’re dining in, ordering takeout, or planning a family meal.
Starters
Starters, Soups & Salads
A medley of succulent, plump shrimp in spicy Mexican Shrimp Cocktail sauce with tangy tomatoes, avocados, celery, zesty cilantro, jalapenos and invigorating lime juice.
Three deviled crab cakes coated in Panko breading.
Fresh poached whitefish tossed with avocado, tomatoes, jalapeños and cilantro, served chilled with house-made tortilla chips.
A generous pile of Wild-Caught Texas Gulf Shrimp, seasoned seasoned just right. Enjoy the simple pleasure of peeling and dipping to your heart's content.
Thick-cut onion rings, battered and fried golden and crisp
Made-from-scratch roux simmered with onions, celery, green peppers, okra, tomatoes, rice, and seasonings, finished with wild-caught Texas Gulf shrimp.
Made-from-scratch roux simmered with onions, celery, green peppers, okra, tomatoes, rice, and seasonings, finished with wild-caught Texas Gulf shrimp.
Creamy, hearty New England–style chowder loaded with tender clams and potatoes.
Creamy, hearty New England–style chowder loaded with tender clams and potatoes.
Grilled Atlantic Salmon filet on a large Greek salad.
Mixed greens, tossed to order with a classic Greek dressing, feta cheese, kalamata olives, cucumbers, tomatoes and a peperoncini.
Mixed greens, tossed to order with a classic Greek dressing, feta cheese, kalamata olives, cucumbers, tomatoes and a peperoncini.
Fresh lettuce, cherry tomatoes, cucumbers, onions and croutons with your choice of dressing.
Fresh lettuce, cherry tomatoes, cucumbers, onions and croutons with your choice of dressing.
Entrées
Shrimp
We proudly serve wild-caught Texas Gulf shrimp from U.S. waters—never farm-raised. Known for their clean flavor and firm, tender bite, our shrimp are prepared fresh in-house and cooked to order, letting their natural sweetness shine in every dish.
Three skewers of lightly breaded shrimp seasoned with lemon pepper, grilled and brushed with clarified butter.
Wild-caught grilled shrimp seasoned with your choice of lemon pepper or diablo spice.
Two tacos served open faced on lightly grilled corn tortillas, loaded with mixed cabbage, diced tomato and avocado, crumbled queso fresco and chipotle ranch. Garnished with cilantro, limes and a sample size coleslaw.
Six wild-caught colossal shrimp, butterflied, hand breaded and fried.
Dozen wild-caught shrimp, freshly breaded and fried to perfection.
Linguine with a creamy tuscan butter sauce with tomatoes, garlic and shredded parmesan cheese topped with grilled wild-caught Gulf shrimp.
Butterflied colossal shrimp, fried shrimp, grilled shrimp, and charbroiled shrimp... a true shrimp feast!
Fish
Fresh, responsibly sourced fish prepared to order and cooked your way — fried, grilled, or blackened. Seasoned in-house and served with two classic Sea Island sides (*unless noted), these Gulf Coast–inspired entrées deliver made-from-scratch flavor, generous portions, and simple, satisfying seafood done right.
A Cajun Spiced Double Stacked Whitefish Filet Sandwich topped with Remoulade Sauce and served with Diablo Seasoned Fries.
A lightly breaded fish filet, sprinkled with lemon pepper and broiled.
A lightly breaded fish filet, sprinkled with lemon pepper and broiled.
Fresh Idaho rainbow trout, lightly seasoned and broiled to highlight its naturally mild, delicate flavor. *Subject to availability.
Seasoned, broiled Icelandic whitefish filet strips in two open faced tacos with mixed cabbage, diced tomato, diced avocado, crumbled queso fresco and a drizzle of chipotle ranch on lightly grilled corn tortillas. Garnished with cilantro, limes and a sample size coleslaw.
Blackened or Broiled Freshwater catfish.
Freshwater catfish hand breaded with southern style breading and fried.
Hand breaded whitefish filets.
Hand breaded whitefish filets.
Hand breaded, fried fish filet with lettuce, tomato, cheese and onions on a toasted sesame bun. Served with French fries and coleslaw.
8oz. Salmon filet prepared grilled or blackened.
Linguine with a creamy tuscan butter sauce with tomatoes, garlic and shredded parmesan cheese topped with grilled Salmon.
Classic Fish Sandwich with a cup of Shrimp Gumbo or Clam Chowder and one side of your choice. "A-Lunch" anyone?
Combos & Platters
Our signature lemon pepper fish filet, lightly breaded and broiled, plus seven grilled shrimp seasoned with lemon pepper.
Grilled wild-caught shrimp and fish with Diablo spice and topped with sautéed tomatoes, onions, and jalapeños.
Hand breaded fried wild-caught shrimp and whitefish filet.
Hand breaded fried wild-caught shrimp and whitefish filet.
Two fried colossal shrimp, two stuffed shrimp, one hand-breaded whitefish filet and one catfish filet (sub. two fried oysters, or add for $2).
Six wild-caught fried shrimp, two stuffed shrimp and one fried whitefish filet.
Half pound of hand breaded fried Texas Gulf oysters.
60 years of tradition on a plate! Enjoy a small beef kabob, char-broiled shrimp, a lemon pepper fish filet, a diablo cake, 2 fried colossal shrimp, a cup of shrimp gumbo and 2 sides.
*limited availability on weekdays at some locations
Chicken & Beef
Marinated Black Angus sirloin kabob with grilled green peppers and onions and a grilled shrimp skewer served on bed of rice.
1/2 lb. Double Angus cheeseburger with lettuce, tomato, pickles, and red onions on a King’s Hawaiian Bun. Served with one side.
Grilled chicken breast with lettuce, tomato, red onions and mayo on a toasted sesame seed bun. Served with one side.
Grilled chicken breast on a large Greek salad.
Linguine with a creamy tuscan butter sauce with tomatoes, garlic and shredded parmesan cheese topped with grilled chicken.
Add a grilled shrimp skewer for $5.00
Seasoned grilled chicken breast and your choice of two sides.
Lunch
Lunch Specials
A lightly breaded fish filet, sprinkled with lemon pepper and broiled.
A basket of panko crusted Diablo Cakes and hand-breaded fried shrimp with choice of one side and a hushpuppy.
A basket of hand breaded whitefish nuggets and Gulf shrimp with choice of one side and a hushpuppy.
Classic Fish Sandwich with a cup of Shrimp Gumbo or Clam Chowder and one side of your choice. "A-Lunch" anyone?
Hand breaded fried wild-caught shrimp and whitefish filet.
Hand breaded whitefish filets.
Beverages
Non-Alcoholic Beverages
32oz Fountain Drink
32oz Fountain Drink
32oz Fountain Drink
32oz Fountain Drink
32oz Fountain Drink
32oz Fountain Drink
32oz Fountain Drink
32oz Fountain Drink
Alcohol
Beer
Wine
4 For $49
Family Meals
Fried Shrimp (24) Fish Filets (4) Served with choice of 2 family size sides and hushpuppies
Fried Fish Filets (8) Served with choice of 2 family size sides and hushpuppies
Fried Shrimp (48) Served with choice of 2 family size sides and hushpuppies
4 Lemon Pepper Filets Served with choice of 2 family size sides and hushpuppies
Limited Time Offers!
Lobster
Cool & Creamy Maine-style Lobster Roll served with one side. *while supplies last
Warm & Buttery Connecticut Style Lobster Rolls are served with one side for a limited time!
Linguine with a creamy tuscan butter sauce with tomatoes, garlic and shredded parmesan cheese topped with real Maine lobster.
